Restoring a 100 year old farm
Tucked in the foothills of South Carolina, our farm is a family effort to revive a piece of land that has been lying fallow for decades. Once quiet and overgrown, it is now being brought back to life through regenerative farming and permaculture practices that heal the soil and nourish the community we love.
This farm is more than a business—it's a restoration project, a family dream, and a commitment to doing things the right way: slowly, intentionaly, and with integrity.
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Our market will be open on Saturdays beginning September 20th. Please come out and enjoy the beginnings of our farm. For the remainder of 2025 you can find these things at our market:
Pumpkins
Apple Cider Slushies
Farm animals to feed
Fraser Fir Christmas Trees
Fraser Fir Wreaths
The family behind it all
Meet the Willimon family. Taylor and Anna Grace have a storied history on this land and are living their dream of bringing it back to life along with four little farm hands.
We are raising free-range eggs and stewarding pastured pork as well as grass-fed beef with care and respect for the land as our farm grows. Our organic market garden is growing seasonal vegetables in harmony with nature, and our cut flower garden keeps adding beauty and pollinator support throughout the growing season. Thank you for partnering with us as we continue to build the scale of our farm to serve you.